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8:03 AM

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Dutty Wine in the news

That's just who we are - Jamaica Gleaner


Jamaica Gleaner

That's just who we are
Jamaica Gleaner, Jamaica - Jan 27, 2008
We don't 'tolerate' freaky things but if a man dresses up like a woman and does the dutty wine, it's hilarious. And there was a time when Versace was the ...


That's just who we are - Jamaica Gleaner


Jamaica Gleaner

That's just who we are
Jamaica Gleaner, Jamaica - Jan 27, 2008
We don't 'tolerate' freaky things but if a man dresses up like a woman and does the dutty wine, it's hilarious. And there was a time when Versace was the ...


Jamaican Youth dies after doing the "Dutty Wine"

Sat, 11 Nov 2006 16:51:44 PST
If you wondering what the Dutty Wine is... check it out here,http://www.youtube.com/watch?v=sLbiMj9PpF0

Dutty Wine kills teen

Mon, 30 Oct 2006 06:06:23 PST
Popular Jamaican dance kills teenager.

Dutty Wine kills teen

Mon, 30 Oct 2006 06:06:23 PST
Popular Jamaican dance kills teenager.

A good laugh - Woman falls off stage

Sun, 20 May 2007 07:15:45 PDT
Want a good laugh, check out this woman doing the Dutti wine. She has heart.

Tight security at UNC's Dollar fete (Trinidad Express)

Sun, 20 Jan 2008 19:02:31 PST
tight wine: Chaguanas West MP Jack Warner dances with a feter during Saturday night's UNC Dollar fete at the Couva South constituency grounds, Couva. -Photo: STEPHEN DOOBAY

A synopsis on Dutty Wine.

How To Select A Fine Wine


Fine wines are what romance is made of. They?ve been sung about, written about, waxed eloquent about. Although the choice of a particular type, year a...


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The Best Articles on Dutty Wine

Tempranillos Role As A New Varietal Wine In Australia


Tempranillo is the premium red wine grape variety from the Rioja region in Spain. It is now challenging Sangiovese as the up and coming star of the red varietal wine scene in Australia.

New plantings throughout Australian wine regions over the past five years are just coming into bearing. In fact on a percentage basis Tempranillo is growing in popularity more rapidly than any other variety.

What makes this variety so exciting? Well, it makes wines which have good colour and good fruit flavours along with low acid and low tannins. This adds up to an easy drinking style. The wine also goes well with American oak.

In the vineyard the variety has a short growing season which makes it suitable for cooler areas.

In Spain the variety is the backbone of the wines of the Rioja and the Ribera del Duero regions in Northern and Central Spain. In these regions it is often blended with Graciano or Cabernet sauvignon playing a minor role. It is a component of Ribera del Duero's famous Vega Sicilia, the Spanish equivalent to Grange.

In Portugal the variety is used as a minor component in port, and some red table wines. Elsewhere in the world the major plantings are in Argentine and California. In the latter region it is called Valdepenas and is regarded as a unsuitable for making fine wine.

Tempranillo has taken off in Australia only in the past few years. Brown Brothers have been a pioneer of the variety, but there are now over 50 producers in about half of Autralias sixty wine regions. Although McLaren Vale has the highest number of producers variety is widely planted throughout the mainland Australian wine regions. The highest rated Tempranillo in James Halliday's Wine Companion 2005 is from Manton's Creek Vineyard in the Mornington Peninsula. Casella Wines, the makers of the hugely successful [yellowtail] range are also interested in the variety. They received a silver medal for a 2003 Tempranillo at the Australian Alternative Varieties Wine Show 2004.

The obvious food match is to go with Spanish style dishes. A lighter bodied Tempranillo would go well with tapas, those delightful little snacks that originally were designed for accompanying sherry. A little plate of olives, some prawns and a few slices of Chorizo sausage may just what is needed.

The Spanish also love jamon, dry cured ham. Many bars in Spain have dozens of hams hanging up and there is always a ham in a special rack ready to be thinly carved for a snack to accompany a glass of wine. Sheep farming is a major industry in the in the Rioja and the Ribera del Duero regions. Hence grilled and especially roast lamb are local specialties, as well as the ideal accompaniment to Tempranillo. Sheep milk cheeses, roast stuffed peppers and vegetable casseroles would also be enhanced by a glass or two of these fine wines.

What then can we expect in future from Tempranillo in Australia? It is an interesting fact is that the variety is being tried in many wine regions. Virtually all of the plantings in Australia are new and the vineyard managers and winemakers are just starting to climb the learning curve. Some enthusiasts say Tempranillo is the next big thing in Australian red wines; others think that the Italian variety Sangiovese will triumph. The next few years will tell, in the meantime there will be some interesting wines to try.

About The Author

Darby Higgs is manager and editor of Vinodiversity a web based guide to Australian wine made with less common wine varieties.

http://www.vinodiversity.com


Ten interesting facts about Tea.Lorraine Bevere It is now known that men who drink black tea which contains catechins are 50% less likely to die of ischemic heart disease. This happens when our arteries become clogged and are unable to function as they should due to constriction.

The dearest teabag in the world was commissioned for the 75'th anniversary of the PG TIPS tea company. The bag was filled with two hundred and eighty diamonds and expensive limited edition tea leaves. The bag cost seven thousand five hundred pounds and was sold at auction in aid of a Children's hospital in Great Britain.

For many years we have known that men in Asian countries who drink green tea have very low instances of prostate cancer. Many prominent researchers think that this is due to green tea containing many powerful antioxidants and preventative anti-cancer agents.

In recent Australian studies CSIRO scientists found that the occurrence of skin cancer in laboratory mice was greatly reduced when they were given black tea. It is thought that polyphenols which are very strong antioxidants and are contained in the tea are the most likely reason for this phenomenon

To get rid of puffy eyes lie on your bed or wherever and place either a moist teabag or tea compress over both of your eyes and leave for about 20 minutes. Swelling around the eyes will disappear and your eyes will return to their former glory

Tea comes from the leaves of a tree called Camellia sinensis. The three main types of tea are Black, Oolong and Green. Herbal tea does not come from the leaves of a tea plant, therefore, is not considered to be real tea. Roots, stems, flowers and parts of plants are used to make herbal tea

Use tea to kill warts. The tannic acid found in tea is said to be just as effective in killing warts as many wart removers that you can purchase over the counter at the local drug store! Soak a black tea bag in hot water, and then place the damp bag on the wart itself for fifteen minutes a couple of times each day. Slowly the wart will shrink and soon disappear.

Legend has it that a Chinese emperor was the first to discover Tea when some leaves were blown by chance into a bowl contain some boiling hot water. The tea we drink today is exactly the same and the brewing process has never been interfered with.

Did you know that Turkey is a nation of mainly Tea drinker? In fact Turkey is now the worlds number one nation when it comes to tea drinking. Many Turks drink a staggering twenty to thirty cups per day each and tea is now practically their national drink.

Recent studies have shown that drinking anywhere between one half and two cups of tea every day may promote fertility by stopping abnormalities in our chromosomes. In a recent test two hundred and fifty women drank as little as half a cup of tea per day and their pregnancy rates were twice as high as those who did not.

Copyright Lorraine Bevere - http://www.fogtea.com



Recommended Dutty Wine Items

The FTD Cascading Glory Bouquet - Premium


Heather stems burst forth to frame this bouquet of roses, snapdragons, alstroemeria and more. C5-3089P


Price: 86.99 USD




Varietal Wine
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5:29 AM

We hope that the matter available here on Liquor Cabinet prove to be fruitful to you in your mission for enlightenment on Liquor Cabinet .

A Featured Liquor Cabinet Article

Rioja Wines



The Rioja region in Northern Spain is situated in the Rio Ebro valley, it's northern
border being bounded by the Sierra de Cantabrias mountain range and it's southern
by the Sierra de la Demanda. The resulting geographical location creates
conditions that have produced a perfect environment for vineyards.


The Denominaci?n de Origen Calificada Rioja covers some 57,000 hectares
located in 3 Autonomous Communities those of La Rioja, The Basque country
and Navarra. Between them they produce around 250 million litres of Rioja wine per annum
Of which 85% is red and the rest whites or ros?s.


Wine has been produced in this area for centuries, initially by monks in
the middle ages but as far back as 1635 the Mayor 0f Logro?o decreed
that no carriages were to pass along the roads next to the cellars for
fear that the vibration from them might affect the juice and the ageing
of the precious Rioja wines.


In 1102 we find the first document making reference to the safeguarding
of the quality of Rioja wines when King Sancho of Navarra legally recognized
the wines from this area. Then in 1787 the Real Sociedad Econ?mica de
Cosecheros de Rioja (Royal Economic Society of Rioja Winegrowers) was
established with the sole purpose of encouraging the cultivation of
vines, wine production and its commercial development.



In 1902 came a Royal Decree which defined the "origin" applicable to
Rioja Wines and then in 1926 came the Consejo Regulador (Control Board)
with responsibility to define the designated boundaries of the Rioja region,
supervise and issue the "seal of approval", and to recommend the legal action to be taken
against mis-use of the name Rioja. In 1945 the board received it's
legal structure and then in 1953 finally became officially
established from which time it has set out the foundations for a
modern and efficient production of these world famous Spanish wines.In
1970 this responsibility was clearly defined thus, "The Control Board
shall uphold the Designation of Origin and implement, monitor and
foster the quality of its wines."


The long history of the production and development of Rioja wines
has resulted in a wine of outstanding quality which can confidently stand
shoulder to shoulder with many of the worlds finest wines. This was
further acknowledged when on April 3rd. 1991 a Ministerial Order
granted the category of "Calificada" to the D.O., the first and only
wine designation of origin in Spain to attain this ranking.



Rioja Wines, Grape Varieties.


For many centuries wine has been produced in the Riojan area and obviously
this lengthy passage of time has resulted in the natural selection of grapes best
suited to the area and best able to produce wines of the highest quality.
Factors such as soil type and climate play a large part in this
selection process but of course the resultant wine is an all important
consideration as well.


Today seven varieties of grape are permitted by the Regulations of
the Denominaci?n de Origen Calificada Rioja, these are:-


Red grape; Tempranillo, Garnacha, Mazuelo and Graciano and


White Grape; Viura, Malvas?a and White Garnacha.


Types of Rioja Wines.



Most Rioja wines are normally the result of the harmonious
combination, in varying proportions, of the different varieties
grown in the region and the different sub-areas within them.


Rioja wines exhibit much aromatic complexity. They are fresh, with a
medium body, a balanced structure, and an excellent bouquet.


* Red wines: Classic wines of bright colour with a fresh, penetrating
aroma; light in the mouth with medium alcohol content. Tempranillo is
the predominant variety used to make these wines.


* Ros? wines: Bright pink wines with a strong fragrance. They are
light and fresh in the mouth, with medium alcohol content. Garnacha
is the predominant variety used to make these wines.


* White wines: Greenish-yellow, which can be more or less pale. They
exhibit fine aromas and prove light in the mouth with fairly low
alcohol content. Viura is the predominant variety used to make these
wines.



Ageing Rioja Wines.


Rioja wines are aged in 225-litre oak casks, with periodic
rackings, followed by a further period of bottle ageing. There are
over 270 ageing bodegas in Rioja which have a total of over 900,000
casks. The different Rioja wine categories are based on minimum
ageing periods, which can vary between 1 and 3 years in casks and
between 6 months and 6 years in the bottle, depending on whether the
wine is to be a Crianza, a Reserva or a Gran Reserva.




Rioja wines are aged in oak casks of 225 litre capacity with periodic rackings.
Then follows a period of bottle ageing. The length of the ageing process
differs between different categories of Riojan wine and can vary from
1-3 years in the cask and 6 months to 6 years in the bottle depending
on whether the wine is to be a Crianza, Reserva or Gran Reserva. Today there
are over 270 ageing bodegas in Rioja with over 900,000 casks.



The lengthy tradition of winemaking in the Rioja region of Northern Spain
with the inherent wealth of experience that such a period of trial, error,
disaster, success and experimentation produces has resulted in blessing
the world with a marvellous wine which will satisfy the most discerning palette.

About the Author


Article submitted by
Ruth Polak the owner of title="www.costadelsol-vacationrentals.com" target="_blank">www.costadelsol-vacationrentals.com
A web site specializing in holiday villas and apartments on the Costa
del Sol and in Rural Andalucia. You will also find a wealth of information
about Spain and Andalucia, in particular.

Short Review on Liquor Cabinet

Serving With Wine Glasses: What's Behind Glass Number 1


Alcohol, as a rule, is generally easy to serve. For beer, you simply hand someone a can or a bottle and, if need be, a bottle opener. For hard alcohol...


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Liquor Cabinet Items For Viewing

Riedel Sommelier Montrachet/White Burgundy Wine Glass (1)


The Riedel Sommelier wine glass line is the top-of-the-line series of stemware from the legendary Riedel. Wine experts agree that glassware makes a profound difference on how wines taste. Riedel Sommelier wine glasses are the benchmark and the most successful series of hand-made glasses in the world. Each Sommelier wine glass is individually made of 24% lead crystal: the wine glass bowls are mouth-blown into a mould the stem and base are handcrafted using ancient glass-making methods. The Riedel Sommelier Montrachet / White Burgundy Wine Glass was designed for complex and dense white wines with high levels of alcohol and moderate acidity. The size of the bowl allows space for the rich bouquet to develop its range of aromas while minimizing the risk of it becoming over concentrated. Recommended for: Burgundy (white) Chardonnay Corton-Charlemagne Meursault Montrachet Pouilly-Fuissé St. Aubin. 7-7/8'H 17-5/8oz. Attention California residents. Proposition 65 WARNING.


Price: 60.00 USD




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