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Valentines Day Wine And Food Ideas

Once again Valentines Day is here and even though it may not be official holiday it is a very important day for that special women in our life. So while we have some time lets plan ahead for the big even and make it a great day for that special someone.

There are many different ways to celebrate this special day from the simple method just buying flowers and maybe some candy to the much more involved level of not buy the above items but also other items like jewelry. It will very depending on how you feel about this holiday after we all don?t celebrate it. But below are some good ideas that you can try this year and that will help make this day special.

Lets start off with a simple plan for Valentines day start off by buy some flowers usually a Roses are nice but you cant mix them with other flowers as well along with a nice vase if you don?t already have one. The next step is to get some candy and wine because in this step we are going to do some pairing of wine food. When pairing wines with chocolate, your best bet is to match lighter, more elegant flavored chocolates with lighter bodied wines and likewise, the stronger the chocolate, the more full-bodied the wine should be. A good example is a bittersweet chocolate tends to pair well with an intense California Zinfandel now a more subtle white chocolate ends to be mellower flavor, making it an ideal candidate for a Sherry. This could make a very interesting and unique Valentines Day. Of course you might not need the chocolate candies at all depending on what your mate likes a good wine can be by itself can be nice way to celebrate.

Another good idea plan is to go with more then just the flowers and candy plus but you add a romantic dinner with wine. Something about a candle light dinner with that special someone and if by chance you have children find a baby sitter after all it is pretty hard to set a romantic setting with your children playing with there food. If you feel like making the dinner yourself then go for it you can find lots of great recipes on our website listed below as well as others. Now if you don?t feel like cooking then order out from a good restaurant which I would recommend you do ahead of time well before that evening.

Another good idea plan would to plan a get away possible to nice bed and breakfast in Wine country. Not only is this a great way to spend time together for this holiday but it can also be a great way to celebrate other special events. There is nothing like getting away from it all and relaxing in the country and enjoy local wine food matching. Of course this idea you need to plan ahead for the event and make sure that you get your get your plane tickets and reservations at the bed and breakfast and I would suggest calling at least 4 to 6 months head of time depending on where you plan on going.

Hopefully these Valentines Day ideas will help you this year or at least give you some new idea?s for that special day. Of course with any special day remember to have fun and enjoy each others company and maybe dance the night away with each other.

The most important thing to remember as you celebrate trying new wine food matching is to have fun and enjoy yourself with your family and enjoy the food, wine and conversation.

We hope you enjoyed this article and that you will take the time to visit our site listed below.

About the Author:

John Maier is an experience wine and food and part time cook. His wine experience comes from being raised in a small American town that had multiple wineries and with a Europe style and has traveled the world. For more information go to: http://www.wine-food-matching.com or ? Copyright2006

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Another Great Article on Wine Cabinet

Old Wine in New Bottle

We're a family of wine drinkers. Anyone who really knows us, and the fact that we are absolutely not corruptible (ahem!) will also know that at a pinch, they might be able to bribe us with a good red wine. So when guests come in from abroad among the other gifts they stagger in with, is the usual quota of bottles - without which they are afraid they might not be accommodated in the Ranganathan household.

Like vultures we fall on the bounty but then unlike vultures and more like squirrels, we proceed to hoard it, and hoard it ... and hoard it and once in a while (actually in the "winter" months) we decide to open a bottle and enjoy it sitting on the balcony, watching the sea.

Yesterday was one of those days. My mother decided it was "time" so she brought out this bottle of French wine from our stock which looked so good you would be forgiven for ending up with a shirt front soaking with dribble. So then dad gets out the bottle opener and sticks it into the cork and twists the handle and twists and twists and twists and ... nothing happens. (If you're getting the feeling by now that this is the story of my life, you might be forgiven - the phrase just seems to describe me and my life so well).

So Dad twists the handle of the bottle opener some more and I watch him with bated breath and cross my fingers and continue to watch and ... nothing happens. He twists some more, some more, some more and ... the cork begins to crumble.

Disaster! A French wine about to go down the drain before our eyes? I scold my dad for using the Rs. 25 bottle opener he bought in Goa, on an expensive bottle of imported wine. "You should have used a proper French bottle opener," I tell him crossly.

Dad says sadly, "There are two lying in the drawer." But it is too late. Anyway, Dad is so used to my furious glares, he has learnt to cope with them in an expert fashion (the same way he does with my mother's constant reprimands about his untidiness, his absent mindedness, his inability to listen and about 687 other major faults) by choosing to ignore it all.

To get back to the bottle. Mum assures us that there is nothing wrong with the Goan bottle opener, she used it on a bottle of Indian red wine recently and it worked just fine. So yes, in fact we do notice now, that the problem has to do with the cork - and conclude that even seemingly good French wines can occasionally be plugged with rotten corks.

By now half the cork is lying in little bits on the table and the rest of it is slowly crumbling into the bottle. It seems most unlikely that we will be able to pull this one out at all, at least not with the conventional method. We are finally forced to somehow wrench out the opener and to use a sharp knife to get at the remnants of the cork. You can guess the rest. The moth-eaten bit of cork which remains in the neck of the bottle quietly disintegrates and sinks in ... And we do the only thing that is possible for us to do. Strain the wine through a square of muslin and store it in an empty bottle of "Old Monk" rum.

Dad fills up our glasses and a few minutes after this heart rending struggle has come to an end, we sit on the balcony with our wine and take a sip. And we sip on contentedly. Don't know if it is just that we are tired from our efforts. But the wine tastes good!

About the Author

Uma is an author, whose book "Bombay to Eternity - Memoirs of a laidback Rebel" was published by Penguin Books (India) in 2004. She has worked in various fields from advertising and freelance journalism to teaching deaf children and adults. Uma currently conducts courses in self awareness, which include listening skills. and self expression. Her main interest is in community building and in networking with like minded people.

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